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DARK CHOCOLATE

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OUR STORY

Ever wondered where your favourite bar of chocolate comes from? It is this inquisitive question that led to the inception of Colocal Chocolates in 2020.

Featuring India’s first live chocolate factory with a cafe, we set up our first outlet in Delhi’s Dhan Mill Compound with a vision to bring the audience closer to the bean-to-bar experience.

We take pride in making Indian origin chocolates from scratch and invite you to experience the process at our chocolate factory any day of the week.

Colocal also has cafes in Khan Market and Noida and we’re ever so grateful for the love we receive across all three outlets, every single day.

OUR CHOCOLATE

We work with cacao farmers in Kerala and Andhra Pradesh, who carefully hand pluck cacao pods and send us fresh batches of cacao beans once they’ve been sorted, dried and fermented. The beans then undergo meticulous roasting, melanging and conching processes at our chocolate factory in Dhan Mill, to make beautifully tempered craft chocolates.
By adding just two ingredients – cacao butter and pure cane sugar – we make our signature chocolate bars featuring the richness of 55%, 66%, 72% and 85% cacao respectively.

BAKING CHOCOLATE

A Day at Colocal Chocolate Factory

A Day at Colocal Chocolate Factory

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